28.8%
Food cost promedio
$156
Margen promedio
Rib Eye 300g
Más rentable
Análisis por platillo
| Platillo | Costo ingredientes | Precio venta | Food cost % | Margen |
|---|---|---|---|---|
| Rib Eye 300g | $185 | $580 | 31.9% | $395 |
| Salmón a la plancha | $145 | $480 | 30.2% | $335 |
| Chilaquiles verdes | $32 | $145 | 22.1% | $113 |
| Huevos benedictinos | $48 | $165 | 29.1% | $117 |
| Bowl mediterráneo | $55 | $195 | 28.2% | $140 |
| Panini caprese | $42 | $155 | 27.1% | $113 |
| Enchiladas suizas | $38 | $135 | 28.1% | $97 |
| Pancakes con berries | $35 | $125 | 28.0% | $90 |
| Ceviche de camarón | $95 | $265 | 35.8% | $170 |
| Ensalada Caesar | $40 | $155 | 25.8% | $115 |
| Pasta al pesto | $52 | $175 | 29.7% | $123 |
| Croissant jamón queso | $28 | $95 | 29.5% | $67 |